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Loews Regency Hotel Set to Open in January 2014

Oct 25, 2013


Loews Hotels & Resorts will welcome guests to the Loews Regency Hotel in New York beginning on January 16th. Following a $100 million renovation, the hotel now boasts a new restaurant, spa, and completely redesigned guestrooms.

Led by Jonathan Tisch, chairman of Loews Hotels & Resorts, the hotel’s 379 rooms, 58 suites, and four new meeting spaces now blend a modern design with a classic style. Loews Regency will also offer a new restaurant and dining concept, managed by New York restaurateurs Gherardo Guarducci and Dimitri Pauli of Sant Ambroeus Hospitality Group. Together with executive chef Dan Silverman, they will oversee a space that serves modern interpretations of classic New York dishes.

                          

“We are thrilled to reopen this New York institution and greatly look forward to welcoming our guests back to the Loews Regency in January,” says Jim McPartlin, managing director of Loews Regency.  “Visitors in town for both business and leisure want to stay in Midtown Manhattan, and the hotel’s comprehensive re- imagination puts everything at our guests’ fingertips.”

Additionally, celebrity hairstylist Julien Farel will debut a 10,000-square-foot beauty flagship complete with salon, spa, and fitness center.





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hdtalks: the interviews

During HD Expo 2014, Hospitality Design’s Michael Adams sat down with HBA’s Michael Bedner to talk about his half-century in the hospitality design industry. View the video.

 

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Produced by: Emerald Expositions
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